Back of House:

A Delaware Food Series

Are you a foodie looking to discover Delaware’s best dining destinations and delicacies?
Back of House takes you inside some of the state’s most exciting eateries. You’ll savor delicious, one-of-a-kind plates while experiencing the inspiring stories of the chefs behind them. Exploring new cuisines and bold flavors is all part of the adventure—one that leaves you with unforgettable, flavorful memories.

Northern Delaware


Wilmington’s dining scene blends bold culinary innovation with waterfront charm, offering an energetic mix of globally inspired flavors and a vibrant city atmosphere. Outside the city, find refined farm-to-table creativity with cozy neighborhood hospitality, creating intimate dining experiences rooted in local ingredients and timeless charm.

City of Wilmington

Outside the City

"Is it good enough, or is it the best it can possibly be? That is one of the mantras we apply."
- David Banks, Banks Seafood Kitchen and Raw Bar

Central Delaware

Central Delaware serves up a welcoming mix of chef-driven cuisine and coastal comfort, where historic towns and relaxed gathering spots define the flavor of the region.

Dover and Downtown

"Food is a feeling... It's supposed to be a whole experience from beginning to end. It should speak to your heart more than anything."
- Liz Klingensmith, Black Sheep

Southern Delaware

Explore a vibrant celebration of fresh seafood, craft beverages, and delicious desserts, all shaped by Delaware's beach towns.

Beaches and Beyond

"The greatest connection you can make on a personal level with somebody is to make them a meal."
- Matthew Kern, One Coastal